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Unlocking the full potential of AI and Machine Learning for the food industry.
Brand Name
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Vicenta
A modern take on the typical Argentinian "empanada" by celebrity chef Fernando Trocca.
The "empanada salteña" is by far the crowd's favorite.
Buenos Aires, Arg
Fernando Trocca
Food Type
Argentinian "empanadas"
Current Locations
Madrid, Esp.
Chef
¿Why go for a classic like empanadas?
Argentina´s typical dish reinvented by renowned chef Fernando Trocca, is easy to share with your friends and family, watching a classical River Plate - Boca Jr. football match.
If you're interested in opening Vicenta in your own kitchen please don´t be shy and contact us to join the team. We would love to have you onboard.
¿How to open your own Vicenta?
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